RESTAURANT & BAR VERY

:: ★ Antipasto -Appetizer- ★ ::::::::::

• Assortment of 3 appetizers (1 serving)

  ¥ 750(Tax included)

  1/10

  Assortment of 3 appetizers (1 serving)

  ¥ 750(Tax included)

• 

  Spanish Iberian ham

  600 yen(Tax included)

  1/10

  

  Spanish Iberian ham

  600 yen(Tax included)

• 

  Truffle-flavored fries

  580 yen(Tax included)

  1/10

  

  Truffle-flavored fries

  580 yen(Tax included)

• 

  Locally produced chicken liver paste

  ¥ 650(Tax included)

  1/10

  

  Locally produced chicken liver paste

  ¥ 650(Tax included)

• Oyster's ahillo

  1300 yen(Tax included)

  1/10

  Oyster's ahillo

  1300 yen(Tax included)

• 

  Assortment of 4 types of cheese

  800 yen(Tax included)

  1/10

  

  Assortment of 4 types of cheese

  800 yen(Tax included)

• Octopus and Olive Marinade

  700 yen(Tax included)

  1/10

  Octopus and Olive Marinade

  700 yen(Tax included)

• 

  Mussels white wine steamed

  980 yen(Tax included)

  1/10

  

  Mussels white wine steamed

  980 yen(Tax included)

• 

  Scallop carpaccio

  800 yen(Tax included)

  1/10

  

  Scallop carpaccio

  800 yen(Tax included)

• Mixed nuts

  400 yen(Tax included)

  1/10

  Mixed nuts

  400 yen(Tax included)

:: ★ Insalata -Salad- ★ ::::::::::

• 

  Colorful vegetables and miso dip

  500 yen(Tax included)

  1/10

  

  Colorful vegetables and miso dip

  500 yen(Tax included)

• 

  Buffalo mozzarella and cherry tomato caprese

  850 yen(Tax included)

  1/10

  

  Buffalo mozzarella and cherry tomato caprese

  850 yen(Tax included)

• Homemade tuna and white bean salad

  ¥ 770(Tax included)

  1/10

  Homemade tuna and white bean salad

  ¥ 770(Tax included)

:: ★ Pasta-★ ::::::::::

• Frutti di Mare ~Seafood Pasta~

  1600 yen(Tax included)

  1/10

  Frutti di Mare ~Seafood Pasta~

  1600 yen(Tax included)

• Ortolana ~Vegetable Tomato Pasta~

  1400 yen(Tax included)

  1/10

  Ortolana ~Vegetable Tomato Pasta~

  1400 yen(Tax included)

• 

  Homemade bolognese

  1300 yen(Tax included)

  1/10

  

  Homemade bolognese

  1300 yen(Tax included)

:: ★ Secondo -Main- ★ ::::::::::

• 

  Roman-style Okinawan chicken thigh cacciatore

  1400 yen(Tax included)

  1/10

  

  Roman-style Okinawan chicken thigh cacciatore

  1400 yen(Tax included)

• 

  Milanese-style cutlet made with local pork loin

  2000 yen(Tax included)

  1/10

  

  Milanese-style cutlet made with local pork loin

  2000 yen(Tax included)

• 

  Australian Sirloin Tagliata with Balsamic Sauce

  2600 yen(Tax included)

  1/10

  

  Australian Sirloin Tagliata with Balsamic Sauce

  2600 yen(Tax included)

:: ★ Pane-Pane- ★ ::::::::::

• bucket

  250 yen(Tax included)

  1/10

  bucket

  250 yen(Tax included)

• 

  Homemade Focaccia

  300 yen(Tax included)

  1/10

  

  Homemade Focaccia

  300 yen(Tax included)

:: ★ Dolce-Desert- ★ ::::::::::

• Rich chocolate terrine

  550 yen(Tax included)

  1/10

  Rich chocolate terrine

  550 yen(Tax included)

• Rum-flavored creme brulee

  500 yen(Tax included)

  1/10

  Rum-flavored creme brulee

  500 yen(Tax included)

:: ★ There are other recommended menus on the blackboard ★ ::::::::::